HomeMy WebLinkAbout1998-03-02 City Council (4)City
City of Palo Alto
Manager’s Report
TO:HONORABLE CITY COUNCIL
FROM:CITY MANAGER DEPARTMENT: UTILITIES
DATE:MARCH 2, 1998 CMR:144:98
SUBJECT:TOTAL TRIHALOMETHANES (TTHMs) IN DRINKING WATER
This is an informational report and no Council action is required.
BACKGROUND
According to recent news reports, two studies conducted by the California Department of
Health Services and published in the March issue of The Journal of Epidemiology suggest
that there may be a link between miscarriages and disinfection by-products (Total
Trihalomethanes or TTHMs) in drinking water. TTHMs in drinking water form when
chlorine or other disinfectants -- necessary to prevent waterborne diseases -- react with
naturally occurring organic matter in water. Chlorine has been used for nearly 100 years as
a disinfectant for water supplies due to its effectiveness at killing bacteria and viruses in
water.
The Safe Drinking Water Act (SDWA), which was enacted by Congress in 1974, gave the
U.S. Environmental Protection Agency (EPA) the Federal authority to. establish primary and
secondary drinking water standards. In 1979, the EPA adopted a regulated limit on the
amount of TTHMs allowable in drinking water of 100 parts per billion, or 100 micrograms
per liter. Primary drinking water standards were established to protect health and, if
exceeded, require public notification. TTHMs are included in the primary drinking standards.
The City is required to notify the community any time the water is not in compliance with
these standards. Secondary drinking water standards were established for aesthetic reasons
which include taste and color.
DISCUSSION
Staff conducts tests for TTHMs on a quarterly basis by collecting water samples at four
locations in Palo Alto, approved by the California Department of Health Services, for
analysis. Once collected, the samples are analyzed by the Regional Water Quality Control
CMR:144:98 Page 1 of 2
Plant laboratory and the results are sent to the Department of Health Services, in compliance
with State and Federal law..For the last ten years, Palo Alto’s water supply has met or
exceeded all State and Federal standards for primary and secondary drinking water standards.
The maximum contaminant level permitted for TTHM’s in drinking water is an average Of
100 parts per billion over four consecutive quarters. In other words, a utility has not violated
the standard unless the average of the system-wide averages of the most recent four quarters
does not exceed 100 parts per billion. For example, in Palo Alto four samples are collected
each quarter for TTHM’s testing and these results are averaged. Then the averages of the
three previous consecutive quarterly results and the current quarter are averaged to determine
whether the utility is in compliance with the TTHM standards.
An informational campaign will be implemented to inform tl~e community about this issue.
Customer-contact staff will be trained to answer questions, fact sheets concerning TTHMs
by the Department of Health Services will be made available to customers, phone numbers
to relevant agencies will be provided, and the 1997 water quality analysis report will be
distributed with the April utility bills.
Staff will be following this issue closely and will continue to comply with any existing or
future standards developed by the State Department of Health Services.
ATTACHMENTS
Attachment 1: Published abstracts for the two articles
Attachment 2: Palo Alto’s average TTHM results over 10 years
Attachment 3:1996 Water Quality Analysis bill insert
Attachment 4: DHS Fact sheet - Trihalomethanes
Attachment 5: DHS Fact sheet - Water Consumption
PREPARED BY:
DEPARTMENT HEAD:
Linda Clerkson, Public Relations Manager
CITY MANAGER APPROVAL:
HARRISON
Assistant City Manager
CMR:144:98 Page 1 of 2
¯ ’~’~Abstracts of two articles published in the March edition of Journal ofEpide~nology.
"A Prospective Study of Spontaneous Abortion: Relation to Amount and
Source of Drinking Water Consumed in Early Pregnancy"
Shanna H. Swan, Kirsten Waller, Barbara Hopkins, Gayle Windham, Laura Fenster, Catherine
Schaefer, and Raymond R. Neutra
In 1992, we published four retrospective studies, conducted primarily within a single California county,
which found higher spontaneous abortion rates amongwomen who drank more tapwater than bottled
water in early pregnancy. The current prospective sicudy extends that investigation to other water
systems. Pregnant women from three regions in California were interviewed during their first trimester.
Multivariate analyses modeled the amount and type of water consumed at 8 weeks’ gestation in each
region in relation to spontaneous abortion rate. In Region I, which was within the previous study area,
the adjusted odds ratio (OR).comparing high (>6 glasses per day) consumption of cold tapwater with
none wb, s 2.17 [95% confidence interval (CI) = 1.22-3.87]. "Furthermore, when women with high cold
tapwater and no bottled water consumption were compared with those with high bottled water and no
cold tapwater Consumption, the adjusted odds ratio was 4.58 (95% CI = 1.97-10,64). Conversely,
women with high bottled water consumption and no tapwater had a reduced rate of spontaneous abortion
compared with those
drin "king tapwater and no bottled water (adjusted OR = 0.22; 95% CI = 0.09-0.51). Neither tap nor
bottled water consumption altered the risk of spontaneous abortion in Regions II and III. Although
controlling for age, prior spontaneous abortion, race, gestational age at interview, and weight somewhat
strengthened the association in Region. I, the distribution of these confou,nders
did not vary appreciably across regions. This study confirms the association between cold tapwater and
spontaneous abortion first seen in this county in 1980. If causal, the agent(s) is not ubi@itous but is likely
to have been present in Region I for some time.
"Trihalomethanes in Drinking Water and Spontaneous Abortion"
Kirsten Waller, Shanna H. Swan, Gerald DeLorenze, and Barbara Hopkins
Trihalomethanes (chloroform, bromoform, bromodichloromethane, and chlorodibromomethane) are
common Contaminants of chlorinated drinking water. Although animal data indicate that these
compounds may be reproductive toxicants, little information exists on their relation to spontaneous
abortion in humans. We examined exposure to trihalomethanes and spontaneous abortion in a prospective
study of 5,144 p~’egnant women in a prepaid health plan. Seventy-eight drinking water utilities provided
concurrent trihalomethane sampling data. We calculated total trihalomethane levels by averaging all
measurements taken by the subject’s utility during her fi~’st trimester. We calculated exposures to
individual trihalomethanes in an analogous manner. Women who drank >5 glasses per day of cold
tapwater containing >75 gg per liter total trihalomethanes had an adjusted odds ratio (OR) of 1.8 for
spontaneous abortion [95% confidence interval (CI) = 1.1-3.0]. Of the four individual trihalomethanes,
only high bromodichloromethane exposure (consumption of>5 glasses per day of cold tapwater
containing >18 ~.tg per liter bromodichloromethane) was associated with spontaneous abortion both alone
(adjusted OR = 2.0; 95% CI = 1.2-3.5) and after adjustment for the other trihalomethanes (adjusted OR =
3.0; 95% CI = 1.4-6.6).
II
1996 Water Analysis for Palo AIt(
This table lists the con-
centrations of various
chemical and biological
parameters in PaloAlto s
water supply. By law, raw
water must be tested to
ensure it is free from
industrial or sanitary
contamination. Treated
water must also meet
both primary and sec-
ondary standards.
Primary standards regu-
late substances that may
affedt public health.
Secondary standards ad-
dress aesthetic qualities
such as taste and odor.
The Maximum Contami-
nant Level (MCL) is the
standard set by both state
and federal governments.
The analysis shows that
all elements detected in
Pale Alto’s water supply
were below state and
federal MCLs during
1996.
In general, these findings
show that the water that
Pale Alto receives from
the San Francisco Public
Utilities Commission
(SF-PUC) and supplies
to the community is of
very high quality and safe
to drink. Additionally,
the water analysis shows
that this water is very soft
and contains few miner-
This chart is bated on informationprovided, in March 1997, by the SanFrancisco Pubhc Utilities Commii-
tion to the Ci~7 of Polo Alto Utihtie+.
This information meets all of therequirements of Sectlon 64463.1 ofCalifornia Domestic Water Quahty
and Monitoring Regulations for allpublic water supply agencies to send
an annual water quali~7 report toout’Comers. It also satisJ~et the
reporting requirements of the U.S.Environmedtal Protection Agency
(USEPA) and the California Depart-
ment of Health Services.
PALO ALTO WATER DISTRIBUTI~)N SYSTEM
MaximumContaminantParameterUnitLevel Range~ ....A_y=era_~_qCLARITYTurbidRy.....................................................................................................: NTU 1 (I)0 1.0 9 0 3MICROBIOLOGICAL - COLIFORM BACTERIATotal Colflorm Bacteria ...............% monthly posdwe sample .........SAMPLES 5 0-2E. Cob .........................................# monlhly pos~hve sample ..........POStTIVE 0 none
INORGANIC CHEMICAL
Fluodde added by Ctty (8) .........................................................................m~/L 1.4-2.4 0 4.1.2 0.98Free Chlorine ............................................................................................m~..NS 0. 1-1 .05
SAN FRANCISCO PUC TREATED WATER
ORGANIC CHEMICALS(a) Volatile Organic Chemicals (VOCs) ¢2) ......................uoJL 0.5-~760 ¢3)<0.6 <.06Methyl Terlie~ Butyl Ether (MTBE) ............................................................ug/L NS <0.5 < 05t, 1,2-Trichloro- ~ ,2, 2-
Ttflluoromethano (Freon 113) ...............................................ug/L 1"200 <0.5 <.05
(b) Synthetic Organic Chemicals (SOCs) (5)~drm ...........................................................................................................u~NS .~.0v~<oo76eenzo(a)pyrene ..........................................................................................ug/L 0.2 <0. I <.01Bulachlo¢ .....................................................................................................ug/L NS <0.38 <0.38Carbaryl...............................................................................; ......................~g~.NS <5.0 <5.0O~camba ......................................................................................................NS <0.081 <0.081D~eldnn ........................................................................................................ug/L 0.02 <0.02 <0.02Dmoseb .......................................................................................................ug/L 7.0 <2.0 <2.0Diquat.........................................................................................................uoJL 20.0 <4.0 <4.03-Hydroxycarboluran ..................................................................................ug/L NS <3.0 <3.0Melhomyl....................................................................................................ug/L NS <2.0 <2.0Meleiachlor .................................................................................................ugiL NS <0.5 <0.5Metdbuzin...................................................................................................ug/L NS <0.5 <0.5Oxamyl .......................................................................................................ug/L 200 <20.0 <20Ptopachlor...................................................................................................ug/L NS <0.5 <0.5
INORGANIC CHEMICALSAsbestos (6) (7) ..........................................................................................MFL 7 <0 026 <0.026Aluminum....................................................................................................ug/L 1000 57-115 66Anllmony .....................................................................................................ug/L 6 <5 <5Arsenic..................................................................~ .....................................ug/L 50 <2-2 <2Barium .........................................................................................................ugh.1~0 6-28 17Be~/Ihum .....................................................................................................ug/L 4 <1 <1Cadmium .....................................................................................................ug/L 5 <IChromium...................................................................................................ug/L 50 <2 <2Cyanide (7) ................................................................................................rng/L 0.2 <0.1 <0,1Lead............................................................................................................ug/L 15 (9)<1 <1Mercury .......................................................................................................ug/L 2 <0.5 <0,5Nickel..........................................................................................................ug/L 100 <3 <3Nitrate (es NO,) ..........................................................................................m.q/L 45 <0.4-0.4 0.4N tr{te (as N) .,: ..........................................................................................m~/L 1 <0°05 <0 05N=trete and blitnte (as N) ............................................................................mg/L 10 <0.05-0 09 0.08Selenium.....................................................................................................ug/L 50 <5 <5Thallium .....................................................................................................ug/L 2 <1 <1
Radionuclides (~0)
Total Alpha panicle .....................................................................................pci/L 15 . <0 96 -<0,96Tolal Beta particle .......................................................................................p~’~_50 <0.56 <0 56Radon .........................................................................................................pc~L NS <0.18 <0.18Strontium....................................................................................................pci/L 8 <0.14 <0.14Trihum .........................................................................................................pci/L 20000 <3.7 <3.7Uranium......................................................................................................pci/L 20 0.04-0.70 0.37
Chlodde .....................................................................................................mg/L 250 "4-17 10
Color ...........................................................................................................units 15 <1-6 3Copper.......................................................................................................ug/L 1000 <1-1Iron ..............................................................................................................ug~L 300 <5-40 2Manganese.................................................................................................ug/L 50 <3 <3Silver .........................................................................................................;; ~J~g~mu100 <1 <1Specific Conductance ....................................................................................900 42-213 126Sulfate........................................................................................................mg/L 250 1.3-12 6 6Total Dissolved Solids (’TDS) .....................................................................mg, q.500 24-121 72Zinc.............................................................................................................ug~50~0 <5 <5
Atkatinity (CaCO~) ......................................................................................mg/L NS 13-68 40Calcium .............’.. ................., .....................................................................mg/L NS 3.8-15 9 4Hardness (CaCO=) .....................................................................................mg/L NS 10-68 39Magnesium ................................................................................................mg~NS <0.2-6.7 3 5pH...............................................................................................................uniLs NS 8 9-9.6 9.2Phosphate .........................................................................................: ........m ,~.’L NS <0.05 <0 05Potassium.................................................................................................m~/L NS 0.2-0.9 0.5Sdica ..........................................................................................................m~/L NS 4-7 6Sod=urn .......................................................................................................m~1_NS <3-16 9
(I) Filtered w=ter 0.5 N"ru, unfiherd water 5,0 NTU, (.,o~ A~ion level.(2) SF-PUC hva also analTz~d additmna] 56 VOW, ~1 of which t~uhs were ~low (1@ B~d on ~u~ m~ured duflng calendar ~r 19’
¯¯.<~) Mzxm~um contaminant !~d ~n~ for each anti.
Bromo£o~m.,~,~ - milhg~ ~r [ie (parts Fer million)bdhon)u L(S) SF-PUC ~ctwtd waw~rs for mommong ogan addmon~ 40 -No Standard(6) Forfib~sovtr 10umlong ~U -Ntphdome~ricTurbld~¢yUn;t~(7) B~ed on ~u~ m~urtd durlng ~endar year 1995.~L - pic~u~i~ per li~(8) Fluudde st~d d~en~ on ~em~u~e,~l~m
TRIHALOMETHANES IN,DRINKING WATER
SPONTANEOUS ABORTION
SUMMARY
FEBRUARY 1998
AN,D
[]Trihalomethanes (chloroform,
bromoform, bromodichloro-
"~]ethane, and chlorodi-
bromomethane) are common
contaminants of chlorinated
drinking water. They form
when chlorine reacts with de-
composing plant material,
which is often found in water
from surface sources.
[] Although animal data sug-
gest some of the trihalometh-
ones may interfere with re-
production athigh doses, little
information exists on the re-
lationship between trihalo-
methane exposure and mis-
carriage (spontaneous abor-
tion) in humans.
[]We examined exposure to tri-
halomethanes in relation to
miscarriage in a studyofS,144
pregnant women living in three
areas of California (centered
in Santa Clara, Walnut Creek
and Fontana). These women
were interviewed early in preg-
nancy ab6ut their water con-
sumption and a va~riety of other
factors that may infl uence preg.
nancy outcome. (That study is
discussed in further detail in
Swan et al, an analysis con-
ducted on the same data).
[]Eighty-five drinking water
utilities served the pregnant
women’s homes. These utili-
ties provided records .of dis-
tribution systemmeasure-
ments oftotal trihalomethanes
(TTHM) and, where available,
the four individual triha[o-
methanes. The TTHM level in
a participant’s home tap wa-
ter was estimated by averag-
ing all measurements taken
.by her utility dur]ng her first
trimester. Tap water levels of
the individual trihalometh-
aries (chloroform, bromo-
form, etc.) were estimated in
the same manner.
Women who drank five or
more glasses per day of cold
home tap water containing at
least 75 ug per liter of TTHM
had a miscarriage rate of
15.7%. Among other women
(those who drank less than 5
glasses per day and/or.had
tap water’contalning less than
75 I~g per liter of TTHM) the
miscarriage rate was 9.5%
(Adjusted odds ratio for mis-
carriage of 1.8, 95% confi-
dence interval 1.1-3.0).
Of the four individual trihalo-
methanes, only high bromo-
dichloromethane exposure
(drinking 5 or more glasses
per dayof cold home tap water
containing >18 Iz~L bromo~
dichloromethane) was asso-
ciated with miscarriage both
alone and after adjustment
for the other trihalomethanes
(adjusted odds ratio for mis-
carriage of 3.0, 95% confi-
dence interval 1.4-6.6).
Given the widespread expo-
sure to trihalomethanes, we
recommend that additlon~l
research be conducted to rep-
licate our findings.
¯ 1 About this chlorination stu.dy:
Call Dr. Kirsten Waller
(301) 620-c~551
[] About the Pregnancy Out-
come Study:
Call. Dr. Shanna Swan
(510) 450-381 8
u About water quality:
Call David Spath
(9"[ 6) 322-2308,
or your local water utility
TRIHALOMETHANES IN
DRINKING WATER AND
SPONTANEOUS ABORTION
QUESTIONS AND ANSWERS
FEBRUARY 1998
Q: 34~’n’at are trThalomethanes~,
A: Trihalomethanes (chloro-
form, bromoform, bromodi+
chtaromethar,e, and chlorodi-
bromomethane) are common
contaminants of drinking water
that has been chlorinated or
chioraminated. Trihalometh-
ones form when chlorine reacts
with certain acids-that come
from decomposing plant mate-
rial. Trihalomethanes are found
~ainly in water that originally
came from surface sources, such
as rivers and lakes. The amount
of trihalomethanes in drinking
water can change a lot from day
to day, depending on the tem-
perature, the amount of plant
material in the water, the amount
of chlorine added, and a variety
of other factors.
Q: What did your study,find?
A: Women with high personal
exposure to total trihaiometh-
anes (1-i’HM) &~ring their first
trimester o,~ pregnancy had a
miscarriage rate of 15.7%, com-
pared to a miscarriage rate of
9.5% among women with low
TTHM exposure (adjusted odds
ratio (OR) = 1.8, 95% confi-
dence interva! 1.1-3.0). When.
we looked .at the individual tri-
halom, ethanes, only high per-.
sonal exposure to bromodi-
chloromethane (BDCM) was
associated with miscarriage af-
ter adjusting for the other tri-
hal0methanes (adjusted OR =
3.0, 95% confidence interval
1.4-6.6). (See Definitionsbelow.)
high personal TTHM exposure:
low personal TTHM exposure:
high personal BDCM exposure:
low personal t~DCM exposure:
drinkin8 five or more glasses per day of cold home
tap water containing a~ least 75 lzg per liter of TTHM
drinking less than 5 glasses per day of cold home
tap wa~er or having home tap water containing
less than 75 #g per liter of TTHM
drinkinl~ five or more 81asses per ~lay of cold home
tap water containin8 a~ least 18 ~= per liter of B DCM
drinking less than 5 ~;lasses per day af cold home
tap water or having home tap water contain[n8
less ~han 1 8 IJ.g per liter of BDCM
Q: why was this study done?
A: Sometrihalomethanes have
been associated with poor re-
productive outcomes in animals
at high levels of expbsure. Two
studies in humans have seen a
relationship between trihalo-
methane exposure and less-
than.expected fetal weight gain,
although another study d(d not
see suck, an effect. Only one
previous study has looked at
miscarriage and trihalometh-
ones and it did not find a clear-
cut effect. Since we already had
collecteda lot of wa~er informa-
tion from a~ ~roup of pregnant
women (this study is described
in our companion report by
Swan et el., 19~8), the U.S. En-
vironmental Protection Asency
gave us fundin8 to obtain addi-
tiona! information about trihalo-
methanes in the" pregnant
women’s drinking water.
Q: Who was in this study7
A: We s[udied 5,144 pregnant
women living in three areas of
California. They were recruked
from the Santa Clara area (re-
cru itm ent at Kaiser Santa Clara),
the Fontana area in southern
California (recruitment at Kaiser
Fontana) or the Walnut Creek
area (recruitment at Walnut:
Creek, Martinez, Antioch and
Pleasanton). The women were
all members of the Kaiser
Permanente Medical Care Pro-
gram and were offered a chance
to participate {n the study when
they called to arrange their first
prenatal visit. This stbdy looked
at the same women, and the
sam&pregnancies, as the study
des--c’dbed in Swa.n et al., but for
thi~ study we obtained addi-
tional water quality information
from the women’s drinking wa-
ter utilities so that trihalometh-
ones could be examined.
Q: ,How did you do this study?
A: Most drinking water utilities
are required by state and federal
regulations to measure the
amount of TTHM in their system
every three months. We "found
out which utilities served the
women in our study and, with
the utilities’ full cooperation,
obtained the records of the tri-
halomethane measurements
taken during the time our study
participants were pregnant. T~e
TTHM level in a participant’s
home tap water was estimated
by averaging all the water distri-
bution system measurements
taken by her utility during her
first three months of pregnancy.
Th is ’first trimester TTHM level’
was then examined together
with the amount of tap water
she reported drinking to create a
personal TTHM exposure level.
Personal exposure.levels of the
individual trihalomethanes
(chloroform, bromoform, etc.)
were estimated in,the same
manner. We did not measure
the actual trihalb~ethanes
els in the home tap water.
Q: Were the trihalomethane
results similar in all three areaz?
A: With respect to TTHM, the
association was somewhat
stronger among women in the
Santa Clara area than among
women in the Walnut Creek
area. Most women in the
Fontana area received ground
water, so there were very few
women there with high TTHM
levels. When we compared the
composition of TTHM between
the three study areas, there was
a highe~ proportion of BDCM in
the. Santa Clara-area women’s
water than in the Walnut Creek-
area women’s water. The asso-
ciation between miscarriage and
BDCM was similar in all areas.
Q: .How did the risk of.miscar-
riage vary with water intake
and trihalomethane level?
A: For TTHM, the highest risk
wa~s seen in the 121 women
who drank at least five glasses
per day of cold tap water con-
raining h;gh levels of TTHM (at
least 75 IJ.g per liter). These
women, who made up only 2%
of the whole study group, had a
miscarriage rate of 15.7%.
Women whose home tap water.
containedhigh levels of’FTHM
butwho drank less than 5 glasses
of tap water per day had a mis-
carriage rate of 10.8%. Women
who drank less than 5 glasses of
tap water per day of water with
low TTHM levels had a miscar-
riage rate of 9.2%, and women
who drank5 or more glasses of
tap water per day of water with
low TTHM levels had a miscar-
r[age rate of 8.5%. When we
looked specifically at BDCM
levets, the differences were more
pronounced. Of women who
drank at least five 81asses per
day of cold tap water, those
whose water containedhigh lev-
els Of BDCM (at least 18 IJ.g per
liter) had a miscarriage rate of
16.4%, whereas those with
lower levels of BDCM had a
miscarriage rate of 6.1%.
Women who drank tess than 5
glasses of tap water per day had
miscarriage rates of 9.4% and
10.2% (high and low levels of
B DCM, respectively).
Q: Did you take water con-
sumed at work and other places
into account?
A: No, we only had informa-
tion about exposure to trihalo-
methanes via home tap water.
However, to see what sort of
effect not having this informa-
tion might have had on our re-
sults, we looked at miscarriage
rates by emplo~,ment status. We
thought that our estimate of
TTHM exposure for women who
were not employed outside the
home might be more ~ccurate
than for women who were em-
ployed. As it turned out, the
association between high per-
sonal TTHM exposure and mis-
carriage was twice &s strong
among women not employed
outside the home compared to
employed women.
Q: Do the children born to
women with high personal ex-
posure to TTHM have more
blrth defects or other problems?
A: We didn’t have a big enough
study to look at birth defects.
Since about 3% Mall babies are
’born with birth defects, in the
121 women with high personal
exposure we would expect only
3-4 birth defects in all. We are
curr~ly analyzing our data to
see iftrihalomethanes are asso-
ciated with poor fetal weight
gain or premature delivery, but
we clon’t have any results about
this yet.
Q: Why is drinking water chlo-
rinated?
A: Drinkingwater is often chlo-
rinated (or chloraminated) to kill
bacteria and viruses that could
cause serious illnesses. Overall,
chlorination of drinking water
has benefited the public health
enormously. There are other
methods of disinfecting public
drinking water, but they are of-
ten more expensive, and the
potential health effects of using
these other methods are in gen-
era! less well understood.
Q: How common is itfor drink-
ing water to contain high levels
of TTHM~.
A: TTHM concentrations in tap
water can vary greatly from place
to place, and ffo,m time to time,
dependin8 on the source of the
water, how it is treated, and
o~her factors. In our study, 18%
of the participants received we-
tar during their first trimester
which we estim.ated contained
at least 75 p.g of’FFHM per liter,
and 13% had water with at least
90 p.g per liter.
Q: is there a regulatory stan-
dard for these chemicals in
drinking water?
A: Drinking water utilities that
use chlorination are required by
law to sample water throughout
their distribution system at least
once a quarter, average the TTHM
measurements, and repor~ the
results to the state. The Maxi-
mum Contaminant Level (MCL)
permissible for TTHM in drink-
ing water by State and federal
law is currently an average of
100 p.g per liter over four con-
secutive quarters. In other words,
a utility has no[violated the stan-
dard unless the average of the
system-wide averages over the
past year is over 100 #g per liter.
The water in the three study ar-
eas met all Sta~e and federal drink-
ing water.standards for TTHM.
There are no standards for the
individual tdhalomethanes.
Q: I am pregnant. Should I stop
drinking my tap water?
A: First of all remember that it
is important to drink lots of liq-
uids during pregnancy. Keep fol-
lowing the advice which your
physician or midwife has given
you. This study presents a new
findi% which should be con-
firmed by other studies before
any firm recommendations can
be made. In the meantime, if
you are concerned about your
tap water you can ask your wa-
ter utility (or look at your annual
water qua!ity statement) to see if
your tap wate’!s frequently high
in TTHMs. If it is and this con-
cerns you, you have several
options you can consider, at-
though our study did not prove
that miscarriage rates were lower
in women making these choices.
~1 You can boll your water for
one minute and then let it:
stand in an open container in
the refrigerator for several
hours beforedrin kin8 it. Same
studies .suggest that this may
lower TTHM levels, although
this is not yet established.
Boiling water for more than a
minute may concentrate met-
als if they are present and
, m.ay affect taste.
111 You can use a carbon-acti-
vated filter, which should re-
move most trihalomethanes
as long as you follow the
rnanufac(urer’s recommen-
dations to change the filter
regularly.
m You may choose tO drink
bo~led water. Bottled waters
tend to be low in TTHM,
thoul~h they can vary widely.
Q: What is the California De-
partment of Health Services
doing next to look at the issue
oftrihalomethanes in drinking
water?
A: The EPA is funding addi-
tional studies which.will im-
prove our understanding of chic-
rination by-products as .well as
improve our estimates of indi-
vidual exposures.
About this chlorination study:
Call Dr. Kirsten Waller
(3131) 620-9S51
[] About the Pregnancy Out-
com__~e~$tudy:
Call Dr, Shanna Swan
(510) 450-361 8
[] About waterquality:
Carl David Spath
(916) 322-2306,
or your l~¢al water utility
EB.-II’98(~D) 11:03
Karl Stinson
TEL:916 32~ 2306
Pag= B8?
miscarriage rate of 17.9%,
’,.vhile those who drank only
bottle water had a miscar-
rio.go rate of 6.5%.
Similar (bu~ less marked) dlf-
ferences in miscarriage tate~
were seen among women
drinking less waler, but. even
amon~ those drinking
.II~an 1 ~lass per day ~here was
a siBnlficanI difference.
The4e differences were notseen
in oqr other two study areas,
c~verall. However, a separate
analysis (waller el al, 1998)
looks at miscarriage rales iq re.
lotion to products of chlorina-
tion in the water these women
drank. In this analysis, miscar-
riage rates were elevated among
women w~o drank large
amounts of tap wa~er contain-
in8 high levels e~ thgse prod.
uc~s, regardless of~he s[udyarea.
Q: Wa~ the rate ofmisca~;rlage
higher lhan e,pected in your
study/
A: No: Overall the miscarriage
rate in this study was consistent
with other studies on medi-
cally confirmed miscarriages
(about "1 0%),.
Q: What about theSanta Clara
area?
A: Among women living in the
Santa Clara area, a high miscar-
riage rate was seen in lap water
dri Qkers. However, more women
in this area drank bottled water
than tap waler, and those
women had lower miscarriage
rates, so averaged over all
womerh The miscarriage rate was
actually slightly less In this area
(about g%).
Q: Could Ihelawermiscarriage
rate in botlled water drinkers in
the Santa Clara area be due to
other factors such as younger
age or healthier habits?
A: We don’! think so, We ex-
am ined our dala For factors such
as age, previous miscarriage:
weight, smoking, alcohol intake
and stress. Some of these did
differ between tap and bottled
water drinkers, and these differ-
ences were all taken into a=-
coun! in our ;analyses.
Q: Does the a~soclation be.
Iwe~n lap water and miscarriage
vary by utility or location wltMn
Ihe Santa Clara study area7
A: Our results reflect lhe over-
all, or average, experience of
women in this study are.",. These
women received water t’tom sev-
eral sources, delivered by many
different util,ties. Our study was
not designed to compare risks
between water utllhies or small
areas and we do not have data
to reliably estimate such rates.
We will be planning further
analyses that may help answer
this question.
Q: Did you find evidence of
olher health problem~ in the
Santa Clara area, such aa in-
crea~ed rates of birth defect~
or cancer?
:A; Our s~udy was only designed
to look at risk of miscarriage.
However, based on rates of blr~h
def’ec~s routlnely collected bythe
Callt’omla Birth. Defects Moni[or-
ing Program, Ihere was no excess
of birlh delec{s; in our study ~pu-
ladons we would expect ~a see
binh de~c~s in 3% bu~ found
~hem only in abou[ 2%, The Inci-
dence roles for cancer in San~a
Clara are sl~ghdy below the stale
average for bo~h males and
males, based on datafrom
Californ;a Cancer Registry.
Q: .I am pregnant. Should ! stop
drinking .my lap water?
A: Bo,’h you and your develop-
ing fetus need a lotof fluids.
Folio,’,, your health care
provider’ s r~comrnendation with
respect to dr,nking w~ter. We are
no: making any health tacos.
menda~i0ns at this time because
our data do not paint m a dear
altern~,ive. Howevor, there are
sew, to1 cptlons you can consider,
although our sludy did hal prp.ve
that miscarriage ra~es were lower
in women making ~hese choices:
¯You can boil your water for
one minute and then refriger-
-ate It in an open container for
several hours hot’ore drin’kin#
il. (Some studies sugges! that
. this may allow some agents in
water, such as .trihalometh-
ones (by.products of chlori-
nation), to decrease, a khough
this is not ye~ established,)
Boilin~ wate[ longer ~han one
miAute may concemra~e ~oci
metals like lead, if present.
~ You maychose ~o drinkbo~led
. water. (HoweveG our ~udy
~.-I’I’98(~ED) 11:03 TEL:916 3215 2306 .........~’ibo8"
was not designed to examine
specific brands, and there is
no guarantee that bottled wa-
ter is safer than tap water.
You can use an approved car-
ban Jilter. (:These devices only
f’uncdon if re~,hlarly serviced,}
Q: Can l usemywaterformak.
ing iu{ce, ¢ooklng or making
my baby’s formula?
A: Ii~ your are conceme.d, you
can follow the options listed
above for these uses of water,
Q: I am pregnant, Will show-
ering, bathing or swimming In,
crease my risk of miscarriage~
A: We looked at the amount
t~me women spent in the shower
and found litde or no increased
risk due to long showers.
Women who swam actually had
a somewhat lower risk, but that
could be because they were
healthier, or could reflect the
benefir.s of exercise.
Q: Was the water tested for
chemical contaminants?
A; Yes. The water in the th’ree
study areas wasregularly monl-
tared and tested in accordance
with State and federal standards.
Throughout these areas all wa-
ter met these standards. Chlo.
rine by-products ’and other
chemicals were found, but all
below regulatory levels,
Q: What does the Department
of Heallh Services do to assure
the safely of water
A; The Department regulates
both tap and bottled waters and
requires purveyors to regularly
test for and report all contami-
nants known to cause health
problems so as to assure a safe
drinking water supply. The De-
partmen{ also participates In
s~udles such as these to extend
ou r knowledge about water and
i~ safety. The Depa~ment re-
po~s on ongoing research to
keep the population informed.
When solid evidence abou~ pre-
viousl~ unrecognized hazards
has been ~athered, ~he Depan-
men~ pa~lcipates in se~[ng new
regulations.
Q: Are these resul{s due to~
chlurinalion of my water
A: Although our companion
paper (Wailer et all indicated an
association between miscarriage
and the levels ot’ chlorination
by-products in ~he water, this
idoes nor explain the Increase in
the miscarriage ra~e reported in
Swan e~ al, which was seen only
In ~he Santa Clara area.
Q: What are you doing to find
the cause of this problem?
A: Currently, the Department’s
Drinking Water Program regu-
lates 80 omaminants at levels
designed ~o protect the public
health. We are working with ~he
Drinkin~ Water Program and
the utilities to look foragems
which may account for the find-
i~gs in this study.
The EPA is funding additional
studies which will improve our
understanding of chlorination
by-products as well as helping
to characterize the water in the
Santa Clara area. We will be
workin~ with the utilities and
hooded water companies to bet-
ter understand the differences
between small areas and brands
of bodied water. We will con,
suit wkh e~pert scientists who
may help us identify the cause
of these I’indinss.
About this study;
Call Dr. Shanna Swan
(510) 450-3818
About the chlorlnadon s~udy:
Call Dr, Kirs[en’Waller
(301) 620-9551
About water quality:
Call David Spath
(g161 322-230B,
or your local water utilit;y